Afternoon Tea

Afternoon Tea served between 2pm and 5pm

Afternoon tea selection

  • The below list are sample items, should you wish to know what will be on the afternoon tea when you come to visit please call the hotel on 015394 45759.

    If you have any special dietary requirements, please notify us at the time of booking, that way we can ensure the the chefs prepare your afternoon tea appropriately.

  • Warm Fruit Scone 3.95

    Homemade fruit scone, jam and clotted cream

  • Simple cream tea 7.20

    Homemade fruit scone, jam, clotted cream & your choice of hot drink

  • High tea 11.95

    Perfect for those that prefer savoury with just a little bit of sweet!

    Homemade fruit scone, jam, clotted cream. Hose Sausage Roll, Cheese Scone, Selection of Finger Sandwiches, Smoked Salmon Cream Cheese and Rocket Flatbread, Choice of Hot Drink

  • Afternoon tea 19.95

    Homemade fruit scone with tasty fruit jam and smooth clotted cream, Fruit and Nut Flapjack, Raspberry Cheesecake Shot, Lemon and Almond Financier, Apple Crumble Muffin, Chocolate Marquise, Mini Creme Brulee. Homemade finger sandwiches, Smoked Salmon Flatbread, Cheese Scone and a choice of hot drink.

  • Gluten free afternoon tea 19.95

    Must be booked in advance.

    We provide all you could need to enjoy a gluten free afternoon of yummy treats.

  • Sparking afternoon tea 25.95

    Homemade fruit scone, jam, clotted cream, mini-calvados & cinnamon creme brulee, white chocolate cheesecake shot, lemon & pistachio financier, pear & almond frangipan, ginger & toffee cream, selection of finger sandwiches, smoked salmon flatbread wrap & your choice of hot drink all served with a chilled glass of fizz.

  • Children's afternoon tea 9.95

    Finger sandwiches, chocolate brownie, homemade fruit scone, jam, clotted cream & your choice of milk, or cordial.


All of the above beverages are served with Homemade Shortbread If you suffer from a food allergy detailed below please advise a member of the waiting staff: Cereals containing Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame, Sulphites, Lupin and Molluscs.