Blog

Find out about what's going on here in the hotel, careers, news and ingredients updates from our Chef.

Ingredient of June - Radish

The ingredient of the month is Peter Rabbit’s favourite root vegetable Radish.  It is very close to home growing such a lovely vegetable at Lindeth Howe Country House Hotel.

The origins of the radish are uncertain but they have been eaten in Japan, China and parts of Europe since prehistoric times. Records show they were enjoyed in ancient Egypt and Greece but were not cultivated in Britain until the sixteenth century. Soon afterwards they were introduced to the Americas and are now popular across the globe.

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Hotel History

Lindeth Howe was built as a summer holiday home for a wealthy mill owner in 1879 and was situated in a 28-acre estate commanding fine views over Lake Windermere. The mill owner rented the house out to friends for holidays.

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Exclusive Use Takeover

Make Lindeth Howe your own.

Whether it's a wedding or a birthday celebration to remember, you and your guests can have the run of the place and your very own staff.

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